Coverart for item
The Resource Gabrielle Hamilton. : the mind of a chef, Season 4, a production of Zero Point Zero Production, Inc ; WGBH ; executive producers, Anthony Bourdain, Joe Caterini, Christopher Collins, Michael Steed, and Lydia Tenaglia

Gabrielle Hamilton. : the mind of a chef, Season 4, a production of Zero Point Zero Production, Inc ; WGBH ; executive producers, Anthony Bourdain, Joe Caterini, Christopher Collins, Michael Steed, and Lydia Tenaglia

Label
Gabrielle Hamilton. : the mind of a chef, Season 4
Title
Gabrielle Hamilton.
Title remainder
the mind of a chef
Title number
Season 4
Statement of responsibility
a production of Zero Point Zero Production, Inc ; WGBH ; executive producers, Anthony Bourdain, Joe Caterini, Christopher Collins, Michael Steed, and Lydia Tenaglia
Title variation
Mind of a chef
Creator
Contributor
Broadcaster
Commentator
Film distributor
Host
Instructor
Narrator
Production company
Publisher
Television producer
Subject
Genre
Language
  • eng
  • eng
  • eng
  • eng
Summary
Season 4 of the Emmy and James Beard Award-winning series The Mind of a Chef takes you into the mind of Chef Gabrielle Hamilton, best-selling author of "Blood, bones, and butter", as she runs her restaurant, explores her roots in Pennsylvania, and ventures to Rome and Milan, all the while retracing the inspiration for her culinary career ad exploring what it truly means to cook, think, create, and live in today's food-obsessed world. Ever since 1999, when she put canned sardines and Triscuits on the menu at her restaurant in New York City, Chef Gabrielle Hamilton has nonchalantly broken countless rules of the food world, and challenged the idea that a successful restaurant must breed an empire. Always the reluctant chef, she maintains the honest approach that her classic restaurant, Prune, has no culinary mission other than to serve what Gabrielle likes to eat in an environment she wants to eat in. Step into her kitchen and go behind the scenes in these eight unforgettable episodes of The Mind of a Chef
Cataloging source
TEFMT
Characteristic
videorecording
Dewey number
641.5/092
Intended audience
TV Parental Guidelines rating: TV-PG (parental guidance suggested; this program contains material that parents may find unsuitable for younger children)
Language note
In English with optional English subtitles for the deaf and hard of hearing (SDH)
LC call number
  • TX649.A1
  • TX649.H345
LC item number
  • M4778 2016
  • A3 2015
PerformerNote
Featuring Gabrielle Hamilton ; narrator, Anthony Bourdain
Runtime
240
Technique
live action
Label
Gabrielle Hamilton. : the mind of a chef, Season 4, a production of Zero Point Zero Production, Inc ; WGBH ; executive producers, Anthony Bourdain, Joe Caterini, Christopher Collins, Michael Steed, and Lydia Tenaglia
Link
http://midwesttapes.com/images/movies/000/000/000/011/431/000000000011431187.jpg
Instantiates
Publication
Distribution
Copyright
Note
  • Title from container
  • Documentary
  • Originally produced as episodes comprising part of Season 4 of the PBS television program: The mind of a chef
  • Program content: ©2015
  • 16x9 widescreen
  • "Subtitles are a function of the disc and serve the same purpose as closed captions."
Carrier category
videodisc
Carrier category code
vd
Carrier MARC source
rdacarrier
Color
multicolored
Configuration of playback channels
stereophonic
Content category
two-dimensional moving image
Content type code
tdi
Content type MARC source
rdacontent
Contents
  • Evolution
  • Episodes:
  • Prune
  • Garbage
  • Rome
  • Hunger
  • Past
  • Hustle
  • Napkin
  • Bonus videos:
  • Mussels with Misty
  • Fried zucchini
  • Poulet a la creme
  • Zucchini tops
Control code
ocn922549538
Dimensions
4 3/4 in.
Dimensions
other
Edition
Widescreen.
Extent
1 videodisc (approximately 4 hr.)
Isbn
9781627895354
Media category
video
Media MARC source
rdamedia
Media type code
v
Medium for sound
videodisc
Other control number
841887026727
Other physical details
sound, color
Publisher number
INMI6401
Sound on medium or separate
sound on medium
Specific material designation
videodisc
System control number
  • (Sirsi) a894659
  • (OCoLC)922549538
System details
DVD; NTSC, Region 1; widescreen presentation; stereo
Video recording format
DVD
Label
Gabrielle Hamilton. : the mind of a chef, Season 4, a production of Zero Point Zero Production, Inc ; WGBH ; executive producers, Anthony Bourdain, Joe Caterini, Christopher Collins, Michael Steed, and Lydia Tenaglia
Link
http://midwesttapes.com/images/movies/000/000/000/011/431/000000000011431187.jpg
Publication
Distribution
Copyright
Note
  • Title from container
  • Documentary
  • Originally produced as episodes comprising part of Season 4 of the PBS television program: The mind of a chef
  • Program content: ©2015
  • 16x9 widescreen
  • "Subtitles are a function of the disc and serve the same purpose as closed captions."
Carrier category
videodisc
Carrier category code
vd
Carrier MARC source
rdacarrier
Color
multicolored
Configuration of playback channels
stereophonic
Content category
two-dimensional moving image
Content type code
tdi
Content type MARC source
rdacontent
Contents
  • Evolution
  • Episodes:
  • Prune
  • Garbage
  • Rome
  • Hunger
  • Past
  • Hustle
  • Napkin
  • Bonus videos:
  • Mussels with Misty
  • Fried zucchini
  • Poulet a la creme
  • Zucchini tops
Control code
ocn922549538
Dimensions
4 3/4 in.
Dimensions
other
Edition
Widescreen.
Extent
1 videodisc (approximately 4 hr.)
Isbn
9781627895354
Media category
video
Media MARC source
rdamedia
Media type code
v
Medium for sound
videodisc
Other control number
841887026727
Other physical details
sound, color
Publisher number
INMI6401
Sound on medium or separate
sound on medium
Specific material designation
videodisc
System control number
  • (Sirsi) a894659
  • (OCoLC)922549538
System details
DVD; NTSC, Region 1; widescreen presentation; stereo
Video recording format
DVD

Library Locations

    • Groton Public LibraryBorrow it
      99 Main Street, Groton, MA, 01450, US
      42.6050714 -71.56832779999999
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